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The University of Florida Center for Smell and Taste has devoted over 20 years to revolutionizing scientific collaboration and academic advancements in chemical senses. The University of Florida’s large, welcoming faculty and staff provide the UFCST with a wonderfully diverse range of expertise throughout the science of smell and taste. Read more here.
The UF Health Smell Disorders Program brings together the scientific knowledge of the University of Florida Center for Smell and Taste and the medical expertise of the University of Florida Department of Otolaryngology.Â
This partnership between UF’s world-renowned chemosensory scientists and our knowledgeable and caring doctors has created a unique program of clinical and educational support for people with the loss or impairment of their sense of smell.Â
The program was established as the result of SmellTaste2017, the patient-facing event co-hosted by the University of Florida Center for Smell and Taste and SmellTaste. To find out more about the work at UFCST click here
All group members have long-standing experience with chemosensory (smell and taste) disorders. Specific aims include:
You can find out more about COWOG by clicking here.
The Monell Center is the world’s only independent, non-profit scientific institute dedicated to interdisciplinary basic research on the senses of taste and smell.
At Monell, world-class scientists are unlocking some of the most fundamental mysteries of what makes us human. How do we use our chemical senses to communicate? What are the cellular underpinnings of taste and smell that contribute to the difference between lifelong health and chronic disease? How do our chemical senses shape human nutrition? Which genes are responsible?  You can read more about the work at Monell by clicking here